Free British, English, Scottish and Welsh Recipes

 
 

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Alabama Shrimp Bake

1 cup butter or margarine, melted 3/4 cup lemon juice 3/4 cup Worcestershire sauce 1 tablespoon salt 1 tablespoon coarsely ground pepper 1 teaspoon dried rosemary 1/8 teaspoon ground red pepper 1 tablespoon hot sauce 3 garlic cloves, minced 2 1/2 pounds unpeeled large or jumbo shrimp 2 lemons, thinly sliced 1 medium onion, thinly sliced Continue Reading...

 

Farmhouse Dripping Cake

340g (12oz) Plain Flour 170g (6oz) Dripping 170g (6oz) Light Brown Sugar 150ml (¼ pint) Milk 110g (4oz) Currants 110g (4oz) Sultanas 50g (2oz) Butter or Margarine 1 egg, beaten 3 tsp Baking Powder ¼ tsp Nutmeg Pinch Salt Pre-heat oven to 180°C: 350°F: Gas 4. Sift the flour, baking powder, nutmeg and salt together. Rub into the butter ...
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Maids Of Honour

225g (8oz) Puff Pastry 225g (8oz) Curd or Cottage Cheese 1 Egg 1 Lemon 75g (3oz) Sugar 50g (2oz) Currants 15g (½ oz) Blanched Almonds 15g (½ oz) Butter 2 tsp Brandy Preheat oven to 190°C: 375°F: Gas 5 Push the cheese through a fine sieve, add the beaten egg, grated rind of the lemon, sugar, currants, chopped almonds, butter and brandy. Mix th...
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